Agency

Fattoria Muccio was born in 1977, from a dream of our family that, driven by love for their land and armed with a lot of courage, decided to follow their passion and give life to a first pig farm. Despite the more than 40 springs that have passed since that day, even today the Farm remains a family business, daughter of that passion passed down from generation to generation until today.

The Farm

We have always cultivated the land, on the hills of Castelpoto, so that they produce the fodder and nourishment necessary for the pigs we raise and from which we then obtain our products. We are driven by the desire to pass on the love and passion for quality, genuine and healthy products. We want to make known our attention to food safety, respect for the environment, for biodiversity and for small local communities. Starting from the breeding and care of the pigs' diet, up to the processing of meat, which remains artisanal, what distinguishes us is the guarantee of a complete, controlled and short supply chain!

Castelpoto

Castelpoto (BN) is a hilltop village at 300 m above sea level, located between the Vitulanese valley and the Caudina valley, at the foot of the Monte Taburno-Camposauro Regional Park. Historically isolated, it has preserved its gastronomic tradition intact, passed down orally. The symbolic product is the Red Sausage of Castelpoto , whose origins date back to the 13th-15th century, when the shepherds of the Duke Potone took the cattle between the mountains and the valley. Today the village is known for its historical charm and for the breeding of the prized Black Pig , favored by an uncontaminated environment and an ideal climate.